Saturday, May 28, 2016

[Media Invite] Singtel TV GO!

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Recently, I was introduced to Singtel TV GO! at an event held at Elements & Co. First thing that came mind was, "What is Singtel TV Go?" It is basically a free-to-download mobile app developed to enhance the experience of Singtel TV subscribers by providing the option to view their favourite Programmes on-the-go.


So, how does this works?
This FAQ would be able to provide the answers: http://singteltv.com.sg/_pdf/singteltvgo-faqs.pdf

Ok, I have an understanding of how it works. Then, how much does this cost?
http://www.singteltv.com.sg/singteltvgo/#price-plans

There was an opportunity to experience this app for a limited time, so here's how it went:

download app
quick guide during first launch of the app

It was easy to install and you'll get to see all that's available to the subscriber. I was most interested in the TV Guide section. Upon selecting the show of interest, you'll be prompted to enter the account ID and Singtel TV number. Key in the necessary details and you'll be able to watch the show in a jiffy.

home screen
for the football fans
Elementary, my dear

Just need to download the episodes and click on 'Play' to watch it, anytime, anywhere.

hi Lucy
And, of course, there's programmes about food. Yums.

talking about food
For music lovers, you can enjoy a 24-hours music channel via the launch of MTV Live (CH349) and MTV China (CH550) on Singtel TV.

And, for soccer fans, Singtel TV has secured broadcast rights for UEFA Euro 2016 as well as Copa America 2016, and you can catch all matches on CH142 and CH141 through the Singtel TV GO application. Yay!

If you are interested, you may wish to visit http://www.singteltv.com.sg/ for more information.

Friday, May 27, 2016

[Media Invite] Escape Restaurant & Lounge @ One Farrer Hotel & Spa

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No, this is not the Escape Room (nothing to do with the physical adventure game where you're locked in a room with your friends and have to find clues in the room to 'escape' by solving a series of puzzles etc)

Escape Restaurant & Lounge is one of those few places that opens 24/7 and serves up a variety of foods to satisfy the hunger pangs, regardless of what time it strikes! Conveniently located at Exit C of Farrer Park MRT station, this place is rather huge.

Buffet is available daily for lunch and dinner, and priced at $45++ and $60++ per adult. Click here for Hungry Deals.

bar area
let's drink
It boasts of open kitchen concept and one could order up a plate of spaghetti ala-minute. One of the sauce type includes salted egg yolk! What a surprise.

chefs at work

What do you usually start with, at the buffet? Cold seafood? Chose not to go for the sashimi this time round. Heard that the beef brisket here is good, so went ahead and scooped up some to taste. Tendon was soft and meat tender. Its sauce was of adequate strength. Good to eat with white rice.

stewed beef brisket with radish and carrots

prawn cracker, rice, beef brisket & tendon, broccoli with mushrooms, roasted pork and lamb gulai
Japanese maki and sushi
roast beef and yorkshire pudding
How can I not have a slice of pink-in-the-center roast beef slice with yorkshire pudding? Had mine with lots of jus and a dash of mustard. Yums.

roast beef, yorkshire pudding, jus
Am a yorkshire pudding novice. Some say, the pudding is supposed to taste like a dry muffin. How is that supposed to taste good? I quite liked the yorkshire pudding texture here. Kind of eggy taste.

Seafood cooked to order. Or rather, seafood like mussels or prawns can be cooked to order with your choice of sauce base. Salted egg yolk prawns? No problem!

salted egg yolk prawns with ginger slices

load up on salads, or satisfy your sashimi cravings


Of course, I still want my oysters. Last two pieces, gobbled up by yours truly...

cold and hot (spicy)
dim sum pastries

Let's take a peek at the sweets. There's a shelf full of sweets and cakes. Collected them on mini plates and one could grab a cup of coffee to have along with the desserts.

eat to your heart's content
coffee and the loot
doesn't this look pretty?
The butter cakes are pretty good, especially the one that tasted like peanut butter. Everyone else loved the passionfruit butter cake. Hmm.

sweet strawberries and cream
assorted
durian pengat

If you don't feel like having buffet, Escape do ala-cartes too. You could request for the full ala-carte menu. We tried the teochew porridge set, available from 1030pm onwards till 6am. The side dishes are mei cai kou rou (梅菜扣肉), braised peanuts, braised beancurd skins, and steamed cod fish teochew style.

sweet potato teowchew porridge set @$17++

梅菜扣肉 (pork belly preserved vege)
braised peanuts

The homely flavours as envisioned by Executive Chef Kong was pretty apparent as showcased by the teochew porridge and beef brisket dish.

Had an enjoyable evening, sampling the foods but didn't manage to cover all. Though eaten in small portions, it still amounted to certain stomach space!

Thank you One Farrer Hotel & Spa, especially to Daniel, Amy and Chef Kong for hosting us, and HGW for the invite. Here's the link to make a reservation now.


Monday, May 23, 2016

Jewel Cafe and Bar @ Rangoon Road

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Been there numerous times but mostly for drinks and light snacks. This time round, utilized The Entertainer App and got ourselves some mains to share. Of course, their all-day-long 1-for-1 drinks made it an even sweeter deal.

outdoor seats
let's start off with a glass of bubblies
It was a birthday treat, so I got myself some Southern Fried Chicken. The other plate was Beef Tenderloin pasta so that we could have something more substantial, in the form of some carbs.

Beef Tenderloin and spaghetti tossed in garlic
Southern Fried Chicken

The pasta was rather bland though. Needed some more salt. Beef tenderloin was tender as we wanted it medium rare. Fried chicken was nicely fried with crispy skin albeit a tad oily. Liked the fresh green salad with minimal dressing.

Nice place to hangout with friend for relaxed chit-chats.

Thanks buddy for the treat!


Sunday, May 22, 2016

BWB | Burger VS Wings + Bar @ Orchard Central

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Located at Level 11 of Orchard Central and it has been 2 years since last visit. Read about previous visit here. We were just in time for their Happy Hour where draft beer is on 1-for-1. A pint for $18++ or half pint for $13++.

Kronenbourg Blanc
Since there was just the two of us, we ordered burger and chicken wings. The place was busy as expected on a Friday evening. But its alfresco area was practically empty.

As we were sharing, we had requested for the burger to be cut into halves. Service staff obliged but I do agree with other people who had commented before me, that the presentation of the burger was just plain, uninteresting.

BWB Classic @$21.90++
angus beef patty (medim doneness), egg sunny side-up, tomato, bacon, onions, chili con carne, cheese


For wings, we chose the chili crab flavour. Glad to see that the wings did not shrink over the years, and again, it didn't score any points for the plating. Thankfully, the taste was still good. Messy to eat but enjoyable.

Chili Crab Wings @$15.80++

Expect to pay about $24 per pax for a main course and a beer (after using The Entertainer App).


Saturday, May 21, 2016

Sari Ratu Indonesian Food, Authententic Nasi Padang @ 20 Pahang Street

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Pahang Street is somewhere near Sultan Street and Baghdad Street. Recommended by Indonesian colleagues and hence, we trooped down for lunch. The place was rather small and packed during lunch hour. Found out that reservations can be made in advance.

Left it in the good hands of my colleagues to order. Waiting time for a table took up to 15 minutes. To order, just go right up to the food counter and pick your choices. You'll be given a paper slip with the items ordered. Payment can be made later, after you have had your meal.

teh botol
For drinks, had the Teh Botol Sosro which is a popular Indonesian drink of sweetened jasmine tea in a bottle. It was a huge bottle at 450ml.

rice is served
The mound of rice is of a smaller portion, which is alright considering we ordered up a storm of side dishes.

chicken in gravy (gulai ayam)

The chicken used at Sari Ratu is kampung chicken, so the meat is slightly tougher. The gravy was smooth and nice to eat with the rice.

sambal telor
potato chips

The red and green sambal were rather spicy but so shiok to eat with the rice. The other stuffs that we ordered included telur dadar (omelette), terung balado (spiced egg-plant), ayam pop (steamed and fried chicken) and sayur pucuk ubi (cassava leaves in gravy). All were nice except for the cassava leaves which was quite rough and old. My colleague was also dissappointed in his ayam pop as it didn't taste as good as usual.

little bit of everything, jemput makan~


Our meal costs about $15 per pax. My Indonesian colleagues like this place quite a bit.




 
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