Showing posts with label coffee. Show all posts
Showing posts with label coffee. Show all posts

Sunday, October 18, 2026

[Tasting] Ms DURIAN - For the Love of Durians

0 comments

I must have been living under a rock, as it was only recently that I had discovered that durian coffee is a thing. Was definitely intrigued and thanks to Ms Durian (a homegrown brand established since 2019), I had the opportunity to try not just durian coffee, but also some of their signatures; cakes and desserts.

While I don't have any strong cravings for durians through out the years, Mao Shan Wang happens to be my favourite durian variety for its bitter-sweet ratio, aroma and flesh texture. Am not a desserts person but I do enjoy eating cakes, especially those soft fluffy ones. 


delivery pack

what's in my bag


Boxes were clearly marked with stickers to indicate the goodies inside. 


Cakes


Whisky MSW Durian Cake (front) and The Original MSW Durian Cake (back)



The Original MSW Durian Cake (Slice)



The Original MSW Durian Cake (slice) @$14

 thin coating of Madagascar vanilla chantilly cream

close-up view of the two layers of pure Mao Shan Wang in between vanilla sponge cake


Whisky MSW Durian Cake (Slice)


Whisky MSW Durian Cake @$16


close up view of the meringue top and durian layers in between chiffon sponge


Both slices were lovely with soft fluffy texture and pleasant aroma of the real Mao Shan Wang flesh. The Whisky version had a slightly more pronounced bitter-sweet profile in comparison to original. I thought the meringue top made the cake a tad prettier and added a fun texture to the cake. 

Appreciated that the chiffon cake was made with less sugar and in turn, made the cake enjoyable without being overly sweet.


MSW Durian Craquelin




MSW Durian Craquelin (box of 5) @$20

MSW Durian Craquelin


Okay, I did a Google search to find out what are craquelins. In summary, a cream puff with crunchy cookie disc on top. Does this means "I eat to learn and learn to eat."


inside, is what matters


When it was fully defrosted, it felt almost like having the actual durian flesh (albeit a more moist and creamier version) sandwiched in a small puff. But I was in a bit of a hurry the other day, and tried it before it managed to defrost properly. Hence, it became somewhat of a durian ice-cream sandwiched in a small puff. 


Durian Coffee


Durian Coffee @$15


Cheers to the first durian coffee in my life! Was in a mix of apprehension plus a whole lot of intrigue when deciding on this durian coffee. Curiosity won, and happy that I tried. I liked it. 

At first sip, I thought the durian flavour was rather soft. Then I realized that probably need to shake the bottle first? Did that and took a big sip after and that's when one could taste the bitter sweet of the durian flavour. Quite yummy with all the creaminess. And yes, still can taste the coffee. 


Durian Coconut Milk Pudding


Durian Coconut Milk Pudding @$7.10

top view

have a bite

It was cute and mild and shared the same durian intensity as the egg tart. Didn't detect any hint of coconut though. 


MSW Durian Egg Tart


MSW Durian Egg Tart @$8.50 (per piece)

looks pretty~

egg and durian layers

The egg tart and the pudding shared the milder durian intensity of only 2-stars. In comparison, if you prefer stronger durian taste, go for the MSW Durian Craquelin.

There's the convenience of island-wide delivery, or one could drop by the cafe to explore more. The online order menu and dine-in menu are available at Ms Durian website. 


Here's wishing Ms Durian, a Happy 7 Years Anniversary! 


Ms Durian | Speciality Bakery & Cafe

Address: 11 Kelantan Rd, Singapore 208604

Website: https://www.msdurian.com/

Contact: 69620057

Business Hours:

Daily 9 am–10 pm



Saturday, December 13, 2025

[Travel Penang] Brunch at Kwason and Lunch at Hwating Before We Say, Till Next Time

0 comments

It has been such a fun time catching up with childhood friends and schoolmates. Thank you girls, for being a part of my life.

We decided to visit a cafe nearby, and so we walked for about 10 minutes there.


so cute

interesting

eclectic decor


Got myself a mentaiko shio pan and a salted caramel latte to try.

salted caramel latte and mentaiko shio pan

oozing with melted butter


The shio pan was firmer than expected and the surprise was the melted butter inside. 

raspberry beignet

do you like cream?

Not sure why the cream inside the beignet is not as dark coloured as the topping. Hmm.

classics


I think Shan was rather surprised that we're actually doing lunch after all the coffee and croissants!

Hwa Ting

lor bak

chicken feet

Hehe, we didn't order a lot. Just some dishes to try try.

char kway teow

The char kway teow here had plenty of beansprouts which I liked. Crunchy and adds that distinct 'rawness' to the plate.

curry mee with roast pork

The curry mee here uses egg noodles. Ate it together with a bit of mint leaf, taopok, roast pork and a mouthful of noodles. So good.

cendol with coconut ice-cream, and tau huay



Kwason Boulangerie (Georgetown)

Address: 255, Lebuh Pantai, George Town, 10300 George Town, Pulau Pinang, Malaysia

Website: https://www.instagram.com/kwason_boulangerie_georgetown/

Business Hours:

Closed on Tue.

Mon, Wed-Fri: 8:30 am–5 pm

Sat-Sun: 8:30 am–6 pm


Hwa Ting Restaurant

Address: 37, Lebuh Melayu, George Town, 10100 George Town, Pulau Pinang, Malaysia

Website: https://www.facebook.com/profile.php?id=100089822445982&mibextid=ZbWKwL

Business Hours:

Closed on Wed.

Mon-Tue, Thu - Fri: 11 am–9 pm

Sat-Sun: 10:30 am–9 pm

Saturday, June 21, 2025

[Travel] Exploring Chiang Mai - Breakfast at Koay Chup FahThaNee, Coffee at Roastniyom, Lunch at Khao Soi Lung Prakit, Tea-break at Yumpumajedyod

0 comments

The morning started with rain at around 6am, and we do have a lunch appointment with Salina and Ed at 11am, so the gang said let's go out for 1st breakfast first. I can only follow...

We got there by Grab but he overshot and we had to walk back to find the shop.

signboard

Chefs

There was one table of locals enjoying their breakfast. The menu is displayed on the wall of the shop but I think the staff knew we were out-of-towners, so she decided to give us the English menu.

menu

menu for out-of-towners


We would be ordering 2 koay chup to share, then one portion of roast pork and one portion of sausages for sharing as well.

Not too sure what the special does but it was only 10 baht difference, so we got the koay chup special. On hindsight, I think it was for a larger portion of koay or the hard boiled egg.

interior

Food arrived pretty quickly.

roast pork @฿100

closer view of the crispy skin

homemade pork sausage @฿80

The roast pork and sausages were served with a thick soy sauce which tasted sweet.

koay chup (special) @฿70

The koay chup soup was very peppery and it hits! Served warm and comforting on a wet and cold morning. The bowl has some roast pork, pork sausages, pork liver, spleen/tongue, lean meat and the noodles were more tightly coiled than the koay chup that I had tried before. I liked the pork sausages in the soup more than on its own. The roast pork works either way.

hearty bowl

It was a hearty bowl and should be pretty filling for one pax.


Koay Chup FahThaNee ก๋วยจั๊บฟ้าธานี

Address: ถนนสิริมังคลาจารย์ ถนน สุเทพ เมือง Chiang Mai 50300, Thailand

Business Hours:

Daily: 7 AM–3:30 PM






As it was raining, and still early after our meal, we went over to Roastniyom Coffee which was just 5 minutes walk away.

coffeeshop

menu

pastries


The coffee place was bustling at 950am on a weekend. Many were waiting for their takeaways.

let's try local beans


I was curious on Thailand's local produce for coffee beans and opted for a latte using Huay Hom beans.

Waited for about 15 minutes for the coffee and staff was kind enough to send it to our table with a small cup of water. The latte was smooth, balanced and not too milky. Just the way I liked it.


hot latte using Huay Hom beans @฿85


One thing to note is that this outlet does not have a washroom but the air-conditioning was pretty strong and nice.

Roastniyom Coffee กาแฟรสนิยม


Address: 51 Siri Mangkalajarn Rd, Tambon Su Thep, Mueang Chiang Mai District, Chiang Mai 50200, Thailand

Business Hours:
Sun:  8 AM–7 PM
Mon- Sat: Monday, 7 AM–7 PM





Our main event for the day is the lunch appointment at what our Thai friend called the best Khao Soi in the world. So naturally, I was excited!

Again, we took a Grab to Khao Soi Lung Prakit and luckily, there was no queue yet but the place was full. We queued for a while and suddenly, the shop uncle called us in and directed us to a table but unfortunately, the guest seated at the adjacent table said that she was waiting for her friend to take that table. No choice, we head back outside to queue again.

My bladder was close to bursting by then so, had to go around the market to look for Public toilet and thankfully, found a good one! In Thailand, one needs to keep all the ฿1 and ฿5 coins as normally it ranges between ฿3 to ฿5 to use the public toilet. This one was ฿5 and it was money well spent because the toilet was clean.

the small white building behind the tree

Ok, time to go back to the lunch place and everyone was seated inside the shop, and had ordered by the time I went back.

beef khao soi

fried chicken

chicken khao soi

meatballs khao soi


My first sip of the broth was from the beef khao soi. Yums! It was a deep taste and very flavourful. The beef chunks, depends on what you get. Mine had some sinewy tendons in it so, it was kind of chewy but our friend who is a frequent customer at the shop, also had a bowl and said that the beef was very tender.

The broth from chicken khao soi seemed a little different and I liked it on its own, or when jazzed up with some of the pickles or the raw onions. Khao Soi broth here is not spicy on its own and had a 55-45 percent of sweet-savoury kind of ratio (my own guestimation only, so depends on each taste buds).

I finished most of the noodles as I find it quite enjoyable with the deep fried version and the non-fried version, especially paired with some lime juice and raw onions.

Thank you Salina and Ed for the treat!

And, there was a queue at around 115pm.



Khao Soi Lung Prakit Kad Kom ข้าวซอยลุงประกิจกาดก้อม

Address: 53 Suriyawong 5 Rd, Tambon Hai Ya, Mueang Chiang Mai District, Chiang Mai 50100, Thailand
Business Hours:
Daily: Sunday, 9:30 AM–4:30 PM






After lunch, I was already very full. But the group decided that we still needed lunch. So we called Grab to go to our next destination.

The ride was about 15 minutes and I was feeling rather sleepy and in fact, dozed off for a short while in the car.


Our second lunch/tea-break destination (we arrived at about 130pm) was also a busy place. We waited for about 10 minutes before a table was available. The restaurant has an area with seats where one could wait to be seated or for Grab riders to wait for their packages.

The purpose of us visiting Yumpumajedyod was to try their som tam. Although I was the one who pinned this place on Google Maps, I was a tad grumpy to be there when one was feeling super full and kind of sleepy.




The group decided on 2 types of som-tum, fried chicken wings (this one I had wanted to try), fried pork neck, and squid eggs. 

I was observing the other tables and most were enjoying full meal at this hour. Even after our food arrived at 230pm, there were still people coming into the shop!

The salads were the first to arrive. I was amazed by its taste. Very strong tasting and well mixed. Tangy and appetising. Very good.

corn and mango salad with crispy fish (anchovies) @฿89

mango salad with raw prawns and crab @฿249


fresh coconut

Thai milk tea @฿55


fried pork neck 

steamed rice

squid eggs @฿109

chicken wings (4 pieces) @฿118


The squid egg was interesting. Texture was soft and tender, and mildly salted flavour (on its own). The chicken wings were the last to arrive and it was served piping hot. Worth every minute of the wait as the wings were well marinated, well fried and juicy inside.

Strongly recommend to order any of their mango/papaya salads and the chicken wings.


Yumpumajedyod Chiang Mai ยำปูม้าเจ็ดยอด สาขาเชียงใหม่-เจ้าของแบรนด์


Address: 23/5 Jed Yod-Chang Khian Rd, Tambon Chang Phueak, Mueang Chiang Mai District, Chiang Mai 50300, Thailand


Business Hours:
Daily: 10 AM–12 AM





 
All Rights Reserved. © Purple Taste
Blogger Theme by BloggerThemes| Theme designed by Jakothan Sponsored by Internet Entrepreneur