Went there for their ala-carte buffet. At every table, there is a QR code to scan. So one will submit their orders via this method. Be prudent on the first order of everything, to guestimate the serving portions and appoint designated person in the group to prevent over ordering.
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| entrance |
Started with dobin mushi (tea pot soup). Flavourful and warmed the tummy.
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| 土瓶蒸し (Dobin Mushi) |
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| is that Matsutake mushroom? |
Of course, we need sashimi and we ate lots when it is buffet. Happy to know that we enjoyed the sashimi slices here, especially the hamachi (yellowtail).
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| salmon and tuna sashimi |
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| tako and hamachi sashimi |
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| swordfish sashimi |
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| yummy |
Of course, we need some greens. Is seaweed considered vegetables?
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| ワカメ wakame salad |
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| Ebi Tempura |
For prawns, I prefer the tempura version over the panko fried version as tempura version tasted lighter.
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| deep fried prawns |
There's also a one-time serving of their special grilled mentaiko prawn (one piece per diner).
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| Ebi Mentai |
Was disappointed in beef shogayaki though. It first appeared with smoke emitting from the plate, so we were surprised when the meat was only lukewarm/closer to cool. When our friend who came late ordered another one at a later time, the temperature was better for the dish.
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| beef shogayaki |
The other deep fried stuffs that we had were tebasaki and karaage. Hmm, no need for repeat.
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| karaage |
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| lotus root |
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| tebasaki |
There's sushi and maki too. Irodori Maki was nice. If I had to choose between Hamachi sushi and Hamachi sashimi, I'd go for the sashimi.
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| Irodori Maki |
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| Hamachi Sushi |
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| grilled scallops |
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| shishamo |
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| grilled salmon/mackerel |
Although I didn't have much carbs during this buffet except for irodori maki (1 slice), ended up pretty stuffed after just 1 hour of eating sashimi and fried food.
There's a coffee machine in the restaurant that you could get yourself a cup of coffee to end the meal.
Buffet Lunch & Dinner for Adult is priced at $39.80++, Child is priced at $24.80++ (Below the age of 10).
Irodori Restaurant
Address: 382 Havelock Road, Four Points by Sheraton Singapore, Riverview, Hotel, #03-01, Singapore 169629
Website: http://irodorirestaurant.com.sg/
Contact: +65 6737 2002
Business Hours:
Daily 11:30 am–2:30 pm, 6–10:30 pm
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