Sunday, May 19, 2024

Birthday Staycation @ Pan Pacific Singapore

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Back at this hotel after 3 years. Read more about previous stay experience here. Some rooms have been refurbished since then, but funnily, I was upgraded to a room that's not. Haha! 

Anyways, decided to book the Birthday Treat package as I hadn't been making use of this privilege even though it was part of the member's benefit for the GHA Discovery programme.

Checked-in at 11am on a Friday, and was attended to by Anson. He was friendly, efficient and offered his help to redeem the Discovery Dollars. Thank you Anson for your help! Was upgraded to Pacific Club Room, so that was nice.

This time, the room was located at Level 26 which is the same level as Studio 26 where guests staying at the Executive Marina Rooms could access for light refreshments and pastries.


open view from the lift



Room Experience



celebratory decoration


view from Level 26

view from bathroom


I was checking out the room when the doorbell rang. Staff brought me a tray of things, complimentary as part of the birthday package and Discovery welcome amenities.

Happy Birthday package and welcome amenities, welcome note and birthday card from Pan Pacific team

pineapple tart

birthday cake (chocolate)

The birthday cake was nicely moist and not too sweet. Goes well with a cup of coffee.

nespresso

let's have a cuppa

Was exploring the room and found an interesting booklet on Sleep. Apparently one could order a cup of hot milk to aid in sleep. Wanted to make use of this interesting benefit but forgot to do so during my stay. Next time, I'll try it!

In-room dining menu was provided via the physical copy as well as the digital copy one could find from the TV menu, or the scanning of a QR code on a card located at the side table.

in-room dining menu

Drinking water is supplied/topped up daily even though the drinking water dispenser is also available in the bathroom.

drinking water in glass bottle

night view


morning view

The complimentary mini-bar was fully stocked and it has sparkling water, coke zero, red bull, sprite and orange juice. Replenished daily too.


Afternoon Tea

From 3pm to 5pm, guests in Pacific Club Rooms could access Level 38 Pacific Club Lounge for afternoon tea service.

Level 38 Pacific Club Lounge


The pastries, cakes, salads are available as self-serve (buffet) style. And, sometimes staff may come by with a trolley of specials (food or tea) to introduce to the seated guests.

savouries




I liked that there were savouries and sweets available for guests. There's also potato chips/local crackers like muruku as nibbles.

Bacha Coffee

sweets

chendol dessert

pulut hitam dessert


Quite liked the theme of local flavours for the sweets. There were some options for vegetarians as well but do be aware that some may still contain eggs/dairy.

savouries

For savouries, usually there's mini pies/quiche, and dumplings of sorts. The prawn fritters were pretty good.

minestrone

The tangy appetizing flavours of the minestrone soup was good. I had more of this as well.

pretty plate

For drinks, I loved their freshly squeezed juices, and the green apple was nicely sweet.

Read more on previous experience here.


Evening Cocktail

Available from 6pm to 8pm for guests with Club access. 

fruits

charcuterie and cheeses

salad, ham and Tropical Breeze cocktail


The crab salad was pretty good and beef pastrami was flavourful. Thought the beef pastrami looked dry, but it was surprisingly good. The virginia ham was nice too. Unfortunately, I didn't like my drink because there was something in there that reminded me of cough syrup.

chendol panna cotta and fried shrimp fritter



closer view of crab salad

meatball, roasted chicken and mussels


The roasted chicken was the least enjoyable as it was tough and slightly dry.

Read more on previous experience here.


Champagne Breakfast


Available from 7 to 1030am, guests with Club access will be able to enjoy Champagne Breakfast here. If you opt for breakfast at the Edge (which you could), just be aware that the free-flow champagne is excluded there.

good morning

breakfast menu

omelette, french toast, Champagne and coffee

There are also cold cuts, smoked salmon, salad, cereals available on a self-serve style, so feel free to eat to your heart's content! But then, who can eat that much in the morning. Ok, I take that back. Judging from the countless mukbang videos, I think everyone else can eat alot anytime of the day. Hahaha!

build your own breakfast

Virginia Ham

Pan Pacific does pretty good hams and sausages, so I'd sample some of those when I see it for breakfast, or evening cocktails, or even at the Edge buffet.

If you're having french toast as secondary plate, it would be better to place the order later. I made the mistake of ordering it too early and the bread ended up as less enjoyable as it stayed out for a tad too long.

Pengat Pisang Brioche French Toast

Loved the pengat pisang (banana verrine) and the coconut ganache on the french toast. The bread was a tad too thick for my liking. No extra syrup is required.

assorted sausages, bacon and ham

DIY nasi lemak with sausages and chicken rendang

The chicken rendang was good. Nicely tender and the sauce flavourful. Not too spicy. Even the sambal was leaning towards sweet, savoury rather than spicy. Liked the pork sausage more than beef sausage.

private dining corner

window seats


Tried Potato Waffles and Caviar and it turned out to be a good choice. Nice pairing for the champagne too.

Potato Waffles and Caviar


fully loaded one bite


The potato waffles on its own was mildly sweet. Not too heavy for breakfast.

potato waffles


Read more on previous experience at The Edge here.

Overall, I enjoyed my stay at Pan Pacific this time round and also thank you to Discovery for the upgrade to Pacific Club Room.


Pan Pacific Singapore

Address: 7 Raffles Blvd, Singapore 039595

Websitehttps://www.panpacific.com/en/hotels-and-resorts/pp-marina.html?utm_source=google&utm_medium=business_listing&utm_campaign=googlemybusiness

Contact: +6563368111





Wednesday, May 15, 2024

Daily Beer @ Telok Ayer

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There were 3 things that stood out when I was perusing their online menu; fried chicken, craftbeer with localised names (hello Kampong Pilsner, Telok Hazy??) and of course, Ivan's favourite Fish Cake Soup.

It was an approximated 8 to 10 minutes walk from Telok Ayer MRT station (DT18) and one should head towards the temple/Telok Ayer Market/Hawker Center direction. 

shopfront

menu

No reservation is available, so our party arrived at 630pm on a weekday evening and only outdoor seats were available.

complimentary munchies

Order via the app and the food will arrive shortly after. Fried chicken took the longest to arrive but it was worth the wait. Let's see what else we tried for our party of 5.


Nacho Chips @$14

We took a bite of the nachos chips and we just looked at each other. Hmm, it tasted like a healthier choice version. There were obvious seasonings (cheese powder, seaweed bits and raisins) on the chips but those fell off as soon as the chips were picked up.

Grilled Dried Pollack @$28

The plate of grilled dried pollack looked impressive, I must say. Taste-wise, it was a close cousin of the nachos chips. Natural tasting and pretty much unsalted as well. Dunked it into its accompanying mayo sweet soy sauce and it was more enjoyable. The same mayo dip worked well with the nachos too!


Beer Flight @$35

Ok, the beer flight was placed in such a way that I can't see what is what. One can't pick the sampler flavours, so that night we were served K-Ginseng Lager, Seoul Weizen, Telok Pale Ale, Telok IPA and K-Festbier.

As per its name, the K-Ginseng Lager tasted of ginseng but it was still light and hoppy. Perfect for our hot humid weather. Bitterness level of slightly less than 1 out of 5. Seoul Weizen was smooth and bready, with a hint of bitterness that's slightly stronger than the lager. The Telok Pale Ale and IPA both have pronounced fruity fragrance that's accompanied by prominent bitter after taste that's between level 2 and 3. Lastly, the Festbier was the most different from the lot with its rounded sweet caramel malty flavours. I had flashback of chicken essence from this drink. Hahaha!

If you have at least 3 drinkers in the group, I do think the beer flight is a good way to taste multiple flavours at one go since it was served in a 200ml glass. The flavour that I really wanted to try on next visit, is the Busan Hazelnut Porter. 

Premium Fish Cake Soup @$28

We were glad that we ordered the fish cake soup. Lovely soup that warms the tummy. Classic tasting and there were chicken cutlet, eomuk (fishcake), and hard boiled egg in there. Enjoyable after a couple of beers.

Angry Bird (Original - whole chicken 8 pieces) @$30.90

Since it was our first visit, let's get their original version to try. Surprisingly, this already came with some heat (spicy). Nicely seasoned and freshly fried. Outside crunchy and inside was juicy even for breast meat. I had the wings and the ribs, and was satisfied with this order. Will visit again for fried chicken and craft beer.


Thank you to my food and travel buddies; Tracy, Hence, Ivan and Shermaine for the meet-up and the dinner treat!


Daily Beer

Address: 212 Telok Ayer St, Singapore 068645

Websitehttps://dailybeer.com.sg/

Contact: 66698090

Business Hours: 

Sun - Thu: 11:30 am–11 pm

Fri - Sat: 11:30 am–12:30 am

 
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