Showing posts with label Johor Bahru. Show all posts
Showing posts with label Johor Bahru. Show all posts

Sunday, July 21, 2019

2019 Road Trip to Malaysia Clocking Mileage in Johor - Melaka - Seremban - 3 Days 2 Nights Part 1

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Blessed to have like-minded friends whom we can travel together with similar styles (and eating preferences!). It all started way back in May 2016, and with Bangkok as our first destination. Kind of funny how we all flew in at different dates, yet able to stay together at the same place for the next two days for the rest of the journey. Next was South Korea, Melaka and then Taiwan, and this time round back to Melaka. Wanted to do more of Johor initially but there was the Pasir Gudang incident at that time so we went further up and ended up back in Melaka.

Exited Singapore at about 2pm and wanted to find a bak kut teh place to have lunch. Found one called Restoran Tong 东肉骨茶馆 at Taman Skudai Baru. Thank you Tracy for trawling the web in the car to search for this.

first stop - late lunch in Johor at Restoran Tong

Unfortunately, the bak kut teh was sold out by the time we reached at about 230pm. The only other things remaining were the BKT side-dishes, while the main course items only had steamed chicken or steamed fish. Decided to get half a chicken, a pot of tea (hey, this was one-half of the original intent *lol*) and some side-dishes.

half steamed kampong chicken @RM30

preserved vegetable (mei cai)  @RM3 and braised beancurd skin (tau gi) @RM6

White rice is at RM2 per bowl and a pot of pu-er was RM15. Our lunch expenses was RM14.50 per pax. The kampong chicken was delicious and its meat was not tough. Dip into the special chili sauce for extra oomph. Good comeback from the earlier disappointment of no bak kut teh. However, we also vowed to try to find a bak kut teh place for at least one of the subsequent meal.

powerful chili sauce for the chicken
super steeped pu-er

With lunch done, we continued our journey to Melaka with the aim to reach before the Friday evening end-of-work traffic starts. It began to rain at about that time as well.

Reached Melaka town at about 6.15pm and the first thing we did, was to queue up for putu piring! Yes, this remained fresh in my mind since the last visit two years ago where we only bought one to eat. This time round, we wanted two for each of us. Hehe.

queue starts from 6pm
various write-ups for this delicious dessert
putu piring @RM1.20 per piece
look at that fillings~

There was someone in front of the queue who ordered 40 pieces. But it was ok since the staff are churning each batch of 20s within about 5 minutes. Happy with our purchase, and we ate it while it was still hot. Hmm, actually one piece was enough to make me a bit full. So I kept the other piece in the fridge for the next day. Not recommended actually. Best to consume within the same day or within the next one two hours.

After which, we proceeded to check-in to our hotel at Novotel Melaka. Previously, we stayed at The Hatten and this time round, we tried a different hotel. If interested, here's my review on Novotel Melaka.

Watch out for the next episode on our travelmakanlogue. The episodes made possible by Hence and Tracy (@chubbybotakkoala), and Ivan (@ivan_teh_runningman).


Restoran Tong 东肉骨茶馆

Address: 41, Jalan Hang Lekir 10, Taman Skudai Baru, 81300 Skudai, Johor, Malaysia
Contact: +60 7-558 5367
Business Hours:
Mon-Fri: 9am to 330pm
Sat-Sun: 8am to 330pm


Putu Piring Tengkera

Address: 252, Jalan Tengkera, 75200 Melaka, Malaysia
Contact:  +60 6-282 1505
Business Hours: 
Mon-Sat: 6pm to 10pm
Closed on Sundays.

Novotel Melaka

Address: Jalan Melaka Raya 2, Taman Melaka Raya, 75000 Melaka, Malaysia
Websitehttps://www.accorhotels.com/gb/hotel-8155-novotel-melaka/index.shtml
Contact: +6062898222
Business Hours:  Check-in from 3pm and Check-out at 12pm

Saturday, December 3, 2016

Day Trip on a Weekend to Johor Bahru

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Getting to Johor Bahru By Public Transport (requires patience aplenty)

Great if you drive, but if you don't then there's lots of public transport going in. We went via bus #950 from Woodlands Temporary Bus Interchange. This will bring us to Woodlands CIQ (Checkpoint) where passengers will disembark and go through the Singapore Customs. Yes, there was a traffic jam on the way in and that stole about half an hour away. Upon clearing the immigration, proceed to take original bus or whichever bus that you fancy to bring you across the Causeway. (ps: the queue for the bus was really really long...)

Then, we paid another $1 (cash) to board the smiley bus (yellow) CW1 which will then bring us across the causeway to Johor CIQ. Again, there was alot of people going into JB that day and we spent another 40 minutes to await our turn to get through the Malaysian customs.

Please note that there's no toilet at the Johor CIQ after you've cleared the customs. Nearest washroom would be at City Square mall. There's money changer and you could also get local data SIM card there too. Digi is offering 1GB of data and able to make local calls at RM10. Adequate for 5 hours of usage and kept us connected during our day trip there. Just remember to restart your phone after the installing the SIM card.

bus ticket issued to travel to JB Customs


All in all, allocate about 2 to 2.5 hours to travel from Singapore to Johor Bahru inclusive of clearing the customs on a Saturday morning.

After which, just follow the link bridge to City Square Mall to start shopping or to hop onto a cab to bring you to your next destinations.

1st Stop: Tai Chiang Coffee Shop Saleng (沙令大眾茶餐廳)

Address: 7 Jalan Jelawat, Taman Saleng Jaya, Senai, Johor, Malaysia

What is it

An old school coffeeshop that serves up eggs and toast nanyang-style (think soft-boiled eggs and charcoal grilled toast), good ol-kopi, hainan chicken rice, fried kway teow and yong tao fu.

kampong chicken soft-boiled eggs (RM1 per egg)
looking good
kopi @RM1.80 and kaya butter toast @RM1 per piece
fried kway teow (干炒河粉)@RM5

There were a lot of uncles and aunties enjoying their weekend breakfast there. Wanted to order char kway teow (those with seahums) but ended up with a plate of fried hor fun. Haha! But it turned out to be quite good. Enjoyed our breakfast there especially those who ordered the organic kampong chicken eggs.

The chicken rice looked promising with its chunky 'white' chicken but a customer whispered to our ears and said that the chicken was a tad rough for that day so we ended up not ordering any.

Was supposed to try wild boar meat on our next stop but unfortunately, it wasn't open at the time that we wanted to go. Plus, it was drizzling so decided on bak kut teh for lunch instead.


2nd Stop: Shoon Huat Bak Kut Teh 顺发肉骨茶

Address: No. 11, Jalan Sutera 1, Taman Sentosa, Johor Bahru 80150
Facebook: https://www.facebook.com/ShunFaRouGuCha/

What is it

It's a curious place. It looks like it has a cafe-front that also sells local products like heong peah (biscuits), chinese new year cookies and coffee packs. It even has cold-press fruit juice! But the back of this shop, is where one could order the bak kut teh.

One pax pot is priced at RM14 while a 4-pax pot is priced at RM56. We took the 4-pax pot and added everything on their menu except kidney since we ordered a pot each of kidney and chicken in ginger and wine sauce.

bak kut teh @RM86

chicken in ginger wine sauce @RM15

The bak kut teh here is leaning towards the peppery variant instead of the herbal variant. The soup was pleasantly mild. Loved the ginger wine claypot chicken. Such tender bouncy meat and a slightly sweetish sauce with a tinge of chinese wine taste. Great sauce to go with the steamed rice.


3rd Stop: 7 Oaks Bakery Cafe

Address: 134, Jalan Serampang, Taman Tebrau Jaya, 80400 Johor Bahru, Johor, Malaysia

Facebook: https://www.facebook.com/sevenoaksjb/

What is it

A rather opulent looking bakery-cafe with interesting facade and decoration. It sure has very pretty looking cakes. The dining area is at Level 2 and it has its own lift too. The view at the balcony is pretty nice too but unfortunately, that's also the smoking area.

cakes

One chooses the cakes either from Level 1 or 2, make payment and the staff will serve them when you are seated. All the tiny pretty looking cakes were retailing for RM14.70. P&P, pricey and pretty.

D'Or @RM14.70++
Mango Charlotte and Lavender @RM14.70++ each

Taste wise, we enjoyed the gelee like skin of the D'Or and Lavender. The Mango Charlotte was ruined by the mango toppings which had a flavour that wasn't agreeable to us.

Salted Egg Croissant
salted egg lava @RM6.90++

"It didn't flow." We were saddened.

That was the reaction and we thought it was because the lava had hardened when the pastry had cooled down. So, off it went for a reheat and it turned out the same. Nevertheless, the croissant was adequately flaky and buttery with the salted egg yolk fillings having a custard-like texture.

Sparkling water "Rossa" @RM9.50++


4th Stop: Lavender (Flagship Store)

Address: 64/66/68, Jalan Serampang, Taman Pelangi, 80400 Johor Bahru, Johor, Malaysia
Website: http://www.lavender.com.my/
Contact: +6 07 335 9966, +6 07 339 1333 
Business Hours: 9am-10pm daily

What is it

As this place is nearby 7 Oaks, plus it has the much raved about cheesecake by Tiara and Ivan, hence, it became a must-visit place with a mission to purchase the cheesy goodies.

The flagship store is huge! There was a nice guard who opened the door and welcomed the guests with a smile. Wow!

inside the shop
The shop has counters to display the cakes, tarts and also the usual shelves to display the daily bakes. So many variety and one getst that feeling needing to buy this, that and well, almost everything! Interesting much!

cheese tarts

For tourists, you may want to purchase individual items and try it at their cafe with a cup of coffee before deciding what to buy back. We tried the hanjuku cheese cake, cheese tart and also the nama chocolate cake.

Nama Chocolate Cake @RM16.90

Made a mistake of taking a big big bite of the Nama Chocolate cake. As its namesake suggests, the texture of nama chocolate which in a way had sort of a dense texture once it gets into your throat. Hence, savour this cake/chocolate slowly. Velvety smooth and not too sweet. One cake is shareable by 4 to 6 pax.


Hanjuku Cheesecake @RM3.80 per piece
If you think about it, RM3.80 for a tiny weeny piece of cheesecake that can be finished in 2-small bites is really expensive. After conversion, this is about SGD1.25 apiece. But, it was really good. So soft, so cheesy, so enjoyably sweet. You can purchase this in a box of 4 or 6 pieces and can be kept for up to 5-days in the fridge.

Even more exhorbitant pricing, was the Hanjuku Cheese Tart at RM6 per piece! Smaller than Prima Deli's cheese tart, I think. This version has a crisp crust and the same cheese as the cheesecake but a tad firmer. Amongst the group, some prefer this over the cheesecake.

Hanjuku Cheese Tart @RM6



5th Stop: Chua Kee Seafood Restaurant 蔡記海鮮樓

Address:Jalan Kacang Panjang, Gelang Patah, 81550 Gelang Patah, Johor, Malaysia
Contact: +60 12-761 0529
Business Hours: 11:30am to 11:00pm (closed on alternate Weds)

What is it

Seafood restaurant! Yay. This was what we needed as a finale for our day-trip to JB. And, the address amuses me. Jalan Kacang Panjang? Why, that's Long Bean Road! Hahahaha.

The restaurant has its own parking space which is at the opposite road. It was raining that evening and the parking lot road could get quite muddy. With nary a care to the price, we ordered away.

There's 6 of us and we ordered 8 dishes. Yup, that's our style!  As first-timers there, we ordered their signature dishes.

signboard
our dinner

We had a complete meal which had soup, vegetable, egg, meats, seafood and carbs.

Lala (Clams) Soup @RM18

The soup was an interesting milky coloured ginger clams soup with some wolfberries and lettuce in it. Comforting bowl to start off our dinner in the cold weather.

The butter chicken cubes were really tiny tiny deep-fried flour coated chicken with sweet savoury spicy sauce. Addictive like a crispy sweet-sticky popcorn chicken. 

Butter Chicken Cubes @RM18
Seafood Hor Fun @RM20

The seafood horfun has an interesting visual. Loaded with clams, some lean pork, fish cakes and prawns. The hor fun had good wok-hei, and you can't help but to scoop up some more after you've tasted this. Or, was it because we were hungry? Can't be, 'coz this was our fifth stop of that day!

Black Pepper Crab @RM132


The must-must order is really the seafood. The crab. We had two good sized crabs done in black pepper sauce style. Has a spicy kick and so shioks. The meat was fresh and sweet and not too firm. Lovely! Will come back for this.

it was a good meal


Thoroughly enjoyed the day with fellow foodies. My spend on that day was about SGD50 for a taste of the above.

Thank you Hence for getting us around JB, Tiara and Jen for the bus-trip company from SG to JB, and Kris, Tracy, Ivan and Justin for the makan recommendations and queuing up at Hiap Joo Bakery.
 
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