Tuesday, January 6, 2015

Sumiya Charcoal Grill Izakaya 炭家 @ Orchard Central

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Wanted to try their anago sushi but unfortunately, was told that it was not available on the day of visit. Hmm...what's plan B? I'll mull over the menu again with an iced cold Asahi draft.

Asahi draft @$5.80++
Decided on a Nama Hon Maguro Toro, bluefin tuna belly.

bluefin tuna belly @$11++

It was indeed fatty and oily, and with a slight chew, melted away in the mouth.

However, needed something more filling, so ordered the fried garlic rice with char siew bits.

fried garlic rice @$8.80++

Can't taste the garlic though. But a hot bowl of fried rice when you're hungry, now that's a good choice.

Thursday, January 1, 2015

Charcoal Thai @ Simon Road

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Located at Simon Road, just next door to the popular Lola's Cafe. It is actually within 6 minutes of walking distance from Kovan MRT.With wet weather nowadays, you'll definitely need an umbrella otherwise, risk getting drenched while awaiting for the traffic light to turn green.

Haven't had a mookata since... well, forever. Last that we had was the one at Dickson Road, and that was a couple of years ago, back in 2011!

Visited on a Friday evening, and indoor lighting was pretty dim.
 
Mookata set @$39.90++
Service was pretty slow that night. Place seemed crowded during dinner hours but had quietened by 9pm.

Wasn't there when my friends ordered ahead but think we had a set for 2 pax. There were sausages, luncheon meat, chicken and pork, crabstick and meatballs. There were few prawns as well. The set came with a small separate basket of chinese cabbage, rice vermicelli (tanghoon) and bok choi.

add-on meat @$11.90++


So we oiled the mookata by frying up the lard cubes and moved it all over the grill. But, the meats still sticks and got burnt. Haha!


Also tried their ala-carte tom yum soup which came in a small clay pot, and loaded with squids and some prawns.

seafood tomyum clear soup @$11.90++

Soup was fantastically hot and with the right sour notes. Good to have on a cold night, but it made us hungrier.

Tried a couple of ala-carte items. Had the minced pork omelette which was quite nice, thai sweet and sour tofu which was enjoyable (but secretly wished that it was sweet and sour pork instead).

The calamari squid actually contained other fried items such as baby corn and onions. Was just average.

calamari squid @$12.90++

Also tried two types of fried rice; Seafood and Olive. Olive fried rice was bland, and lacked the olive fragrance while the seafood fried rice was tasty and flavourful with adequate seafood thrown in. Go for the seafood fried rice, if you must eat rice.

Olive fried rice @$9.90++

Seafood fried rice @$10.90++

There was a Standard Chartered credit card promo then, and we got 10% discount off. Total bill for 6 pax came up to $145.

Happy 2015 everyone!

Saturday, December 27, 2014

Antoinette @ Mandarin Gallery Orchard

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Located at Level 2 of Mandarin Gallery. One could take the outdoor escalator up or via the lift, which may take forever to arrive.

Was there on a Friday evening, for a late dinner. Food choice was an all-day breakfast of Classic Eggs Florentine, with a cup of Cafe Viennois. Such decadence.

interior
menu

Was actually pretty cold inside especially if it had rained earlier. Brrr~

Classic eggs Florentine @$16.50++
perfectly runny poached egg

Eggs Florentine came with two beautifully poached eggs, drizzled with ample Hollandaise sauce and sitting atop of plenty of salty serrano ham with some wilted spinach (also salty!). Brioche was thick but a tad too browned/burnt?

Cafe Viennois with chantilly cream @$6.80++

Do let the staff know if you prefer the coffee to be served later as by default, they will bring it to the table along with your dinner.

Colleagues ordered some desserts to go along with their tea.




The younger service crew was pretty friendly.

Expect to spend between $20 to $30 for a desserts or for a meal here.

 
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