Saturday, October 29, 2016

[Media Invite] Kinsa Sushi @ HillV2 Bukit Timah

Kinsa Sushi is not a stranger to the folks staying at HillV2 area. If you're a foodpanda user, you might've come across this restaurant or had tried its signature dish of wagyu don. If you have not, that's ok too as you can read about the experience here.

Recently, we had a mini reunion of sorts at Kinsa to try out some of their new healthier choice creations.

One of those dishes was the Kagoshima A4 Wagyu Kamameshi. Well-cooked purple rice (or also known as the forbidden rice or black rice) cooked in a small steel pot and topped with savoury deliciously tender Kagoshima wagyu beef slices with some naruto (ナルト/なると), sweet peas and shimeji mushrooms. Add an onsen egg for that extra moistness.

Kagoshima A4 Wagyu Kamameshi @$26.80++
鹿児島市高级和牛釜飯

The portion of rice in the kamameshi may have looked smallish, but purple rice has similar properties to glutinous rice and one gets full pretty fast by consuming this. Purple rice is also high in antioxidants and fibre. Taste wise, with the savoury sauce, it was similar to eating claypot rice but with a 'healthier' feel. Interesting indeed.

Have you heard of mosaic sushi? Kinsa is offering a version of this trendy food. When we think of mosaic sushi, it is usually colourful, squarish and arranged very neatly. Almost perfect for the OCD in us. The version at Kinsa is like a summer version with other items alongside the mosaic sushi set. The Kinsa Mosaic Sushi set is available from 1 November to 31 December.

Kinsa Mosaic Sushi @$38.80++

One gets a 3 x 3 squares of sushi that has various toppings including tako, ebi, unagi, inari, tamago, surimi with tobiko, ikura etc, lobster salad, pidan tofu, assorted fried items including fried oyster, soft shell crab, pumpkin croquette and soba tempura. Plus a small plate of 3 cute imported Miyazaki mochi. The mochi fillings had either mung bean or red bean.

Miyazaki Mochi (part of the Kinsa Mosaic Sushi set)

Other than that, if you'd just want to sample purple rice, I'd recommend the Black Beauty or the Salmon Mentai Yaki.

Black Beauty くろかれい @$16.80++
The Kurokarei (Black Beauty) has shisamo, mayo, purple rice, tobiko and ikura. I liked. But, in terms of flavour, I'd strongly recommend the Salmon Mentai Yaki. Very nice, with the texture of crunchy (rice) and soft (salmon), bursts of umami'ness from the ikura and the saltish goodness of the mentai, not forgetting the smokey flavours from the aburi'ed salmon. Yums!

Salmon Mentai Yaki @$15.80++
lovely flavours

And sometimes, green tea is not the only choice.

cheers!

Thank you Shannon and Kinsa Sushi for the tasting and Hence for the invite.

The place was observed to be rather busy on weekend and it was still crowded between 130pm to 3pm. If you feel like having wagyu kamameshi or wagyu don, and staying around Hillview area then head on to Kinsa to try it as it is conveniently located around your neighbourhood.

For lunch, the prices ranges from $15 to $22 per pax, and dinner prices ranges from $16 to $30 per pax, mostly with some specials to cost more.



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