Tuesday, June 16, 2020

Kiyoshi Restaurant @ 75 Amoy Street (Available for Takeaway/Delivery)

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Kiyoshi きよし Restaurant is a Japanese izakaya (居酒屋) that now offers takeaway/online delivery services.

Recently tried their reasonably priced bento set and a few side dishes. Sushi Moriawase had 5 pieces of sushi (tamago, ebi, hotate, unagi and sake), 3 pieces of maki, 3 slices of salmon and blanched spinach with mushrooms and cherry tomatoes. Loved the gari (pickled ginger) and the pickled radish in the bento set. Plenty of wasabi, but they forgot the shoyu!

Sushi Moriawase @$19.80+
start with the vege
my favourite was the scallop sushi!
wished it was thicker!
love the crunch from the ikura

Let's try some side dishes besides sushi! A must order in any Japanese restaurant, is the tamago yaki. Best eaten when freshly cooked. But often times, most restaurants serve it cold.

Tamago Yaki @$4.80

The tamago felt more like a dessert as it was leaning on the sweeter side. Still enjoyable nonetheless. The tebasaki chicken wings were skinny. Marinade was flavourful and had a hint of alcohol. Unfortunately, it arrived cold and hard. I guessed that I should probably heat this up before eating but I was hungry!

tebasaki @$2.80 per stick (from yakitori menu)

all side dish on one plate


Thank you Jennifer for arranging the sampler set and Kiyoshi for the meal.


For orders, please call 6223 0995 or email info@kiyoshi.com.sg or 93666 419.

Islandwide delivery is available at $11 and minimum order of S$30 is required. Do drop by their Facebook and join their FB Live, because you might get a good deal from there as well! Plus, their fresh shipment of seafood comes every Tues and Thurs.


Kiyoshi Restaurant

Address: 75 Amoy Street, Singapore 069894

Friday, June 12, 2020

[Taipei] 独立牛肉面 Du Li Beef

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In 2019, I was determined to try at least one meal of beef noodles, which Taipei is famed for. Wanted somewhere that's not too far off from the hotel, and I was staying at 璞漣商旅西門館 Hotel Puri Ximen Branch. According to Google Map, it takes only about 7 minutes from the hotel to the beef noodles shop. Great! If Google estimated 7 minutes, that's probably 15 minutes for me. My sense of direction is not that great... hahahaa, but eventually found it. Across the street, there was a dumpling shop and I was tempted...

shop front

But I didn't waiver because beef noodles was what I came for, and I shall be eating that!

The interior of the shop feels like a cafe. Mostly young adults were seen in there. Was greeted by the staff once the sliding door is opened. Awkward as that will also cause the patrons in the shop to look at who's walking-in. Lone diner will be directed to the window seats.

nice sunny day

The shop is manned by just the staff and the Chef in the kitchen. Pretty efficient. I liked the shop decor. Cosy and plenty of natural light.

shop decor
write down your order

The place is semi self-service, and one orders by ticking the desired items in the order chit. It's in Mandarin though. Heng, I can agak-agak (guess) a bit.

Once you have decided and indicated on the paper, pass it to the staff. She was kind of taken aback when I asked if I need to pay first when submitting the order. Hahaa! She patiently informed that customers will pay after they're done with the meal. Oh, and I was happy that she asked how I'd like the tendon to be, as she mentioned that most customers liked it chewy. For me, I wanted mine to be soft.

As it was past typical meal time, Chef started to prepare my bowl almost immediately. The staff will bring the noodles to your table. For utensils, napkin and chili oil, one can take from the common area.

红烧牛肉麵 (半筋半肉)
pretty bowl of piping hot beef noodles
a good bowl of beef noodles, 好吃


yellow noodles

Soup was lightly beefy and fragrant with herbs. Not too overpowering, clean tasting and served piping hot. Noodles were smooth and easily slurped. There were plenty of beef pieces in there and I was a tad worried if it would be tough. I was all smiles at first bite. Wow. Beef was well cooked and fork tender.

so yummy

Tendon was soft and gelatinous. So goood! Overall, happy with the place, the food and the service. It was a good choice!

hi there

One could have a meal here at a relaxed place as there are no long lines outside, pressurizing you to eat quickly. Although, the boy who sat next to me managed to finish his up-sized noodle bowl within 30 minutes. Can see that he too, was satisfied with his meal.

Once done eating, diners usually would collect their empty bowl, used utensils and return it to the staff.

Spent NT$190 (~ SGD9) for the beef noodles.


独立牛肉面

Address: No. 31, Section 2, Guiyang St, Wanhua District, Taipei City, Taiwan 108
Facebookhttps://www.facebook.com/DuLiBeef/?fref=ts
Contact: +886 981 738 089
Business Hours:
Mon to Sat: 11.30am to 2.20pm, 5.00pm to 8.30pm
Closed on Sundays

Tuesday, June 9, 2020

大上海 端午节 Rice Dumplings from Grand Shanghai Restaurant (from 2 to 28 June 2020)

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If you have not tried any Shanghainese rice dumplings before, why not order some from Grand Shanghai Restaurant? Located just 2 minutes walk from Grand Copthorne Waterfront Hotel, one could do a takeaway or simply order online via this link: https://www.grandshanghai.com.sg/promotions/labour-day-promotion

Otherwise, one could also call 6836 6866 or 8202 0836 or email direct to restaurant@grandshanghai.com.sg

photo credit: Grand Shanghai Restaurant

I must say, the gift box for the rice dumplings was rather nice. Elegant and stylish in lovely green. Quite sturdy too!

stylish and elegant gift box

Here's a short 'unboxing' video:




Lovely to see a short message from team Grand Shanghai. Happy 端午节 to you too!

nicely sealed

Am impressed that each of the rice dumplings were individually packed and nicely sealed. Didn't eat it immediately, and had it a few days later. Simply steamed for a few minutes will do.

classic signature flavour

Below are the available flavours from Grand Shanghai Restaurant:

  1. Grand Shanghai Rice Dumpling (⼤上海特⾊裹蒸粽) 
  2. Shanghainese Braised Pork Belly (东坡⾁咸蛋莲⼦粽) 
  3. Brown Glutinous Rice Dumpling (五⾹糙⽶蛋⻩咸⾁粽) 
  4. Shanghainese Sweetened Eight Treasure Rice Dumpling (上海⼋宝⾖沙粽)

The Grand Shanghai Rice Dumpling is the largest, almost squarish in shaped and filled with conpoy, homecured salted pork, chicken, chinese mushroom, egg yolk, lotus seed and green bean. Retails at $28.80++ each.

The rest of the flavours are priced at $9.80++ each. Let's try one, shall we? Truth be told, I've never tried a Shanghainese rice dumpling, myself. This was the first!

hello, good looking~

Chose the Brown Glutinous Rice Dumpling to taste. Again, my first time having a brown glutinous rice dumpling! So many firsts in this tasting!

Brown Glutinous Rice Dumpling  五⾹糙⽶蛋⻩咸⾁粽 @$9.80++ each

The rice was soft and if you eat the rice alone, it actually tasted mildly sweet. There's adequate chunks of meat in there, and surprisingly, not too overly marinated.

marinated pork belly, chestnut x 2, salted egg yolk

As the ingredients may be hiding somewhere in a corner here and there, I liked to mix them around to balance out the flavours. Chestnuts were sweet. Pork belly was kind of a larger chunk that's fork tender. Loved that the fats are all intact. It was an awesome feeling for that sensation when you popped one into your mouth!

hitting the jackpot with salted egg yolk

Because it was thoroughly enjoyable, I had reached towards the end of the meal, with only these left....

which one would you savour last?

Eating Grand Shanghai normal sized bak zhang was self-sufficient as an entire meal in one. Fills you up pretty good, with wholesome tasty and balanced flavours. To get your hands on these or to send them to your loved ones, order from:

Telephone: 6836 6866 or 8202 0836 or 
Email restaurant@grandshanghai.com.sg or 

If you choose online delivery, please note the delivery charges.



Thank you Gilbert for arranging the delivery and Grand Shanghai Restaurant team for the treat!

Happy Dragon Boat Festival, everyone!


And... for Father's Day Promotion, check out the information below:

poster credit: Grand Shanghai Restaurant


Grand Shanghai Restaurant

Address: 390 Havelock Road Level 1 King's centre, 169662
Websitehttps://www.grandshanghai.com.sg/

Saturday, June 6, 2020

Father's Day Special @ M Social Beast and Butterflies (19 to 21 June 2020) Pre-Order Now! (Takeaway/Online Delivery)

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image credit: M Social


From 19 to 21 Jun 2020, Beast and Butterflies is offering a $25+, 2-course menu promo that's inclusive of a complimentary canned drink, for the upcoming Father's Day Special celebration.

Pre-order now to avoid disappointment! Visit http://bit.ly/mss-takeaway or please call/ WhatsApp 9183 9420.

Loved that the promo menu consists of all-time favourite such as the Half Crispy Pork Knuckle! This had gotten me really excited as Starter + Pork Knuckle for just $25+ ? No way! But it really is true, so don't miss this!

Courtesy of Gilbert and friends at M Social Beast and Butterflies, I have had the good fortune to taste the new dishes in the menu. To start, we had the Nicoise Salad and Quinoa Tabbouleh.  I really had no clue to what's a Tabbouleh except that it sounded darn healthy! Actually, it is a healthier choice. Originated from the Middle East, it is a vegetarian salad.




Quinoa Tabbouleh تبولة‎ (UP $14+)

Am most surprised by the portion of this item. Indicated as a Starter, but boy... the portion is like a main course on its own. Wow!

The Quinoa Tabbouleh has a lovely balanced flavours and visually, it looked like a beautiful garden. It made me happy to be eating something as colourful as this!

If you're afraid that quinoa might be a tad too filling, then Nicoise Salad would be a lighter healthy starter. There's mesclun, french beans, quail eggs, tuna chunks, cherry tomatoes, white anchovies and idaho potatoes with basil oil dressing.

Nicoise Salad (UP $16+)


As for the mains, we got to try the Parma Ham and Burrata Cheese Tartine, and Kurobuta Claypot Rice.

Get ready with a glass of wine, and sink your teeth into the fully loaded Parma Ham & Burrata Cheese Tartine. Chew and savour the flavours. Perfect with a sip of crisp white wine and a little tête-à-tête.

Parma Ham and Burrata Cheese Tartine

come closer

You must be wondering, what is this Kurobuta Claypot Rice? Let me show you...

Kurobuta Claypot Rice (UP $18+)

It looked like an indulgent version of "lu rou fan" (卤肉饭). The container was pretty deep, and the amount of rice would be enough to feed more than 1 pax. There were condiments provided, in case one would like to break the richness of the dish.

luscious runny yolk

Gave it a good stir and mixed it well. The braised sauce was superb and wished there were more. The rice towards the bottom were missing out on the sauce! Will recommend to heat up this dish before digging in. If you are expecting wok-hei from this dish, don't. I know I did as the "Claypot" in its name gave that sort of expectation. Nevertheless, it was a hearty and enjoyable rice dish!

To place your order for the Father's Day Special deals, just call or WhatsApp 9183 9420, email fnb.mss@millenniumhotels.com or visit bit.ly/mss-takeaway

Delivery fees:


  • Free delivery with minimum for order of $150
  • Within 5km: $8, Within 10km: $20, Islandwide: $30



The above meal was courtesy of M Social Beast and Butterflies and arranged by Gilbert. Thank you!

Enjoy and stay safe!


Beast & Butterflies

Address: M Social Singapore 90 Robertson Quay Singapore 238259
Website: https://www.millenniumhotels.com/en/singapore/m-social-singapore/beast-and-butterflies/

Saturday, May 23, 2020

The Famous Kitchen Island-Wide Delivery

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If you have been missing The Famous Kitchen delicious food (click here to view the last visit), fret not. You can still da-bao the food from them or have it delivered to your home! Here's the link: http://order.famouskitchen.com.sg

Happy to know that one of the dish that I had missed the most since the first visit, the flavourful Salt Baked Flower Crab is included in the delivery menu! Yay! Will have it for the next round, maybe with one of the affordable bottles. Hehe! At the moment, am also awaiting for their classic KL Hokkien Noodles to be included. Then, it'll be an order to reminisce the classics.

Thank you Jennifer from JY Consultancy for arranging the delivery this time round.

At the moment, one could enjoy additional 10% off for takeaways and 20% off for delivery till 27 May 2020. For delivery, there is a minimum order of $50 to fulfill. Note that there will be additional delivery surcharges from their delivery partner for orders during PH or PH weekends.


Here's a video of the food:




For food that are 'saucy' like the fish head curry, it was evident that extra care was put in place to prevent spillage. Lovely and shows that the restaurant is considerate towards their diners. Thank you!

carefully packed
Traditional Fish Head Curry 亚参鱼头 @$28+/$50+ (half/whole)


Would recommend the Traditional Fish Head Cury. Am impressed with the sauce. Lemak, rich and with a nice spicy punch. The half a head was meaty and fed 2 pax adequately. If there are leftover sauce, it'll make a nice dip for bread too!

I was having a zoom dinner session with my colleagues and showed them the charcoal tofu. They were rather curious about the taste and it made me realize that not many have tried this before! The tofu was well-fried and it was still beautifully intact when arrived. However, the enoki mushrooms can't be compared with dine-in as it had turned soggy. I liked the light savoury sweet sauce for the tofu.

Charcoal Beancurd with Enoki Mushroom 金针菇黑炭豆腐 @$16+


The Salted Egg Yolk Prawn with Italian Sauce had a curious name. Like, what's an Italian Sauce doing in a zhichar dish! Hahahaa. I think the Italian sauce here is the Golden Sand sauce that we usually see for the crab dishes. Truth be told, I thought it was just a thicker version of salted egg yolk sauce.

Salted Egg Yolk Prawn with Italian Sauce 金沙香草虾球 @$27+

Venison with Ginger & Scallion 姜葱鹿肉 @$18+


An enjoyable meal of zichar favourites. If you can take spicy, go for the Traditional Curry Fish Head.

Thank you Jennifer and The Famous Kitchen for the meal.

Let's support local businesses and if you opt for delivery, there's a 20% discount from 18 to 27 May 2020 and for takeaway, there's 10% off at the moment! What's more, is that Famous Kitchen was recommended by the 2019 edition of MICHELIN Guide Singapore, and specialises in delectable Nanyang cuisine. How's that for dinner tonight?

limited time promo


Here's the order link: http://order.famouskitchen.com.sg or call 6636 8333 / 6257 1843 or email fkreservation@singnet.com.sg


Note: 

If customer orders with restaurant directly:

  • For order above $100+, no delivery charge.

  • Delivery charge of $10 applies for orders below $100+.

  • For Set Menu for 1, minimum order of 2 sets.


If customer orders online via http://order.famouskitchen.com.sg,  there is a minimum order of $50.


The Famous Kitchen 名食小厨

Address: #01-01, Hong Heng Mansion, 54 Sembawang Road
Opening Hours:
Mon - Sun: 11:30 - 14:30, 17:40 - 22:30
Phone: +65 6636 8333
Website: https://www.famouskitchen.sg
Facebook: https://www.facebook.com/famouskitchensg/

 
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