Was doing a staycation nearby at Amara, hence dropped by here for lunch. We were led to Level 2 of the shop.
 |
| shopfront |
 |
| menu |
Ordered the cold noodles, chicken noodles, tangsuyuk (because I insisted!) and gogi mandu (meat dumplings).
Side dishes are served once our order has been taken.
 |
| boiled beansprouts, pickled radish, sauce for mandu and kimchi |
The kimchi here has a stronger fermented smell to it, hence am not used to this version. Taste wise was ok, quite appetizing.
The orders are served quickly. Pretty efficient!
 |
| Chik Naengmyeon 냉면 (冷麵) |
 |
| Chicken Kalguksu 닭칼국수 |
 |
| soft, chewy noodles |
Cold noodles are refreshing while the chicken kalguksu is more comforting. Both were nice.
Given a chance, I'd always want to try tangsuyuk from the various shops here. Have I found the one? Not yet, unfortunately. The criteria involves good batter, ratio of meat to batter, flavour, and sauce taste. Even in Busan, the portion given was impressive but the ratio of batter to meat was overwhelming with very little meat to taste.
At Noodle Star K, the tangsuyuk is kind of slim whereas other places seemed to go with the flatter rectangular slice. The batter wasn't crispy but still tasted nice when it was warm. The sauce was sweet but not overpowering.
 |
| tangsuyuk @$28 |
 |
| dipping or pouring? |
 |
| lean meat |
 |
| Gogi Mandu |
The barley drinks here costs $3 per glass. Not sure if it is refillable. Noodles are priced at $16+ onwards.
We spent about $28 per pax for lunch.
Noodle Star K 누들스타 케이
Address: 58 Tg Pagar Rd, Singapore 088479
Website: https://noodlestark.com/
Contact: 6224 6061
Business Hours:
Daily: 11:30am–3:30pm, 5:30–9:30pm
Posts
0 comments:
Post a Comment