Kiyoshi きよし Restaurant is a Japanese izakaya (居酒屋) that now offers takeaway/online delivery services.
Recently tried their reasonably priced bento set and a few side dishes. Sushi Moriawase had 5 pieces of sushi (tamago, ebi, hotate, unagi and sake), 3 pieces of maki, 3 slices of salmon and blanched spinach with mushrooms and cherry tomatoes. Loved the gari (pickled ginger) and the pickled radish in the bento set. Plenty of wasabi, but they forgot the shoyu!
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Sushi Moriawase @$19.80+ |
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start with the vege |
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my favourite was the scallop sushi! |
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wished it was thicker! |
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love the crunch from the ikura |
Let's try some side dishes besides sushi! A must order in any Japanese restaurant, is the tamago yaki. Best eaten when freshly cooked. But often times, most restaurants serve it cold.
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Tamago Yaki @$4.80 |
The tamago felt more like a dessert as it was leaning on the sweeter side. Still enjoyable nonetheless. The tebasaki chicken wings were skinny. Marinade was flavourful and had a hint of alcohol. Unfortunately, it arrived cold and hard. I guessed that I should probably heat this up before eating but I was hungry!
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tebasaki @$2.80 per stick (from yakitori menu) |
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all side dish on one plate |
Thank you
Jennifer for arranging the sampler set and Kiyoshi for the meal.
Islandwide delivery is available at $11 and minimum order of S$30 is required. Do drop by their Facebook and join their FB Live, because you might get a good deal from there as well! Plus, their fresh shipment of seafood comes every Tues and Thurs.
Kiyoshi Restaurant
Address: 75 Amoy Street, Singapore 069894
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