Lunch
Restoran Nasi Ayam Kam Kee
We were supposed to check out by 1230pm, so went over to this chicken rice shop that's just nearby to the famous Michelin Bib one, which we also tried before some years back.
My sis says Kam Kee is not bad, so here we are to have a quick lunch before we head back to our hometown.
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| shop front |
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| menu |
The shop seems to be specializing in kampong chicken, but we didn't order that because my parents (and myself too!) are getting on with age, and we prefer not to work our jaws that much.
The lady boss is friendly with a sense of humor while the younger chap wears a more serious face and seldom interact with the customers except to accept payment when the meal is done.
We ordered roasted and steamed chicken drumsticks, one portion of charsiew and one portion of roasted pork. For vegetables, we chose the beansprouts. They have other things like curry mutton, beef soup (!) which are uncommon for a chicken rice shop, no?
Food was served a few minutes after we ordered.
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| food is here |
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| chicken rice |
The rice here is flavourful and not oily.
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| steamed chicken drumstick |
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| roasted chicken drumstick |
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| roasted pork |
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| blanched beansprouts |
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| char siew |
We were pretty surprised by the texture of the chicken. We looked at one another and wondered why their normal chicken has similar chewy-ness as kampong chicken? Haha, not too tough but it wasn't exactly the 'normal' chicken that we were expecting.
The best sauce award goes to the char siew. But health-wise, you might want to stay away from all the charred bits (which came up to quite a bit). But I liked these charred bits...
The taugeh (beansprouts) looked nondescript but it was tasty! And juicy!
And, our meal was the most cost effective through-out our stay at Petaling Street as it came up to RM66 for all the food that we had and fed 5 adults comfortably.
Address: 42, Jalan Sultan, City Centre, 50000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Contact: +60176294188
Business Hours:
Closed on Wed.
Thu - Tue: 10 am to 3 pm
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