But I had a clear idea of what to eat. For Nagoya, that would be hitsumabushi, oyakodon and tebasaki. So we did the grilled eel earlier that day, hence for dinner, we went to the basement food street and found a shop that has oyakodon and tebasaki (and drinks..but that's irrelevant).
menu |
I wasn't feeling very hungry so shared the chicken wings with friend who was having the set with oyakodon. Imagine my disbelief when he said he hasn't tried any oyakodon before. I mean, how was that even possible!? Hmm, but I guess it is somewhat possible even in food haven like Singapore.
oyakodon |
tebasaki |
The chicken wings were nice but they were just fried wings. Think we got the wrong Nagoya wings. Hmm.
But anyways, I ordered a Chita highball. Feeling thirsty after visiting Nagoya Castle earlier that day.
Chita Highball with yuzu @ ¥510 |
And ordered some yakitori to go along with the drinks. Unfortunately, they ran out of hearts. Never mind, liver will do as well.
pork belly skewer |
momo and reba |
Tetsuemon てつえもん
Location: JR Nagoya Station Nagoya umaimon street, 1-1-4, Meieki, Nakamura-ku, Nagoya-shi, Aichi, 450-0002Contact: 052-589-1255 (+81-52-589-1255)
Website: https://tabelog.com/en/aichi/A2301/A230101/23058354/
Business Hours:
11:00~23:00(L.O.22:00)
Lunch, Open on Sundays
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