Got seated pretty quickly as the place was fairly relaxed during that weekend of visit.
alfresco seats |
ice water |
House Works (scrambled eggs, butter brioche, bacon, salad and hash browns) @$15+ |
Honeyed Hoisin Sauce Braised Baby Back Ribs @$25+ |
Requested for some jam to go along with the brioche. Liked the sweet and savoury combination for brioche with scrambled eggs and bacon. Yums.
strawberry jam |
The hash browns were lovely oblongs of golden brown. Salad leaves were limp but the dressing was good. It was a very filling breakfast.
Friend loved his ribs as well. Suitably tender though not fall-off-the-bone kind.
Food For Thought
Address: 93 Stamford Road #01-04/05, National Museum of Singapore, Singapore 178897Website: http://www.foodforthought.com.sg/
Reservation: https://www.chope.co/singapore-restaurants/categories/restaurant/food-for-thought-national-museum
Business Hours:
Mon-Sat & PH Eve: 10am-10pm
Sun & PH: 10am-9pm
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