Saturday, November 28, 2015

Kko Kko Nara 꼬꼬나라 @ 68 Tanjong Pagar Road

Finally has gotten around to try the Korean Fried Chicken by Kko Kko Nara. Our motive was clear. Korean fried chicken and watermelon soju. Let's go!


Went up to Level 2, and we sat near the faux fireplace. The fake fire has a kind of semi-hypnotic effect. No wonder we ordered so much food!

The booth seat was quite cool too.

booth seats
faux fireplace

Was very convenient to send the orders via iPad provided on each table.

let's order
water and bowls for bones

Finally tried watermelon soju. Refreshing like a watermelon juice. Easy to drink.

watermelon soju - good for 3 pax @$38++

Ordeed quite a bit food such as japchae, oden, steamed egg and of course, fried chicken.

japchae @$15++

The japchae tasted primarily of sesame oil. Interesting but not quite what I had expected. The oden has peppery broth and tasted alright. Probably the dish to eat if you had too much to drink. The steamed egg was au-natural and very lightly seasoned. But eat it with some of the oden broth and it was a whole new world of familiarity.

oden @$25++
gyeranjjim @$12++
steamed egg

Finally, the fried chicken. Got ourselves the combo chicken set. The chicken tasted like the ones I tried back in Seoul last autumn. The meat was slightly tougher and good for people who likes to chew a tad more. Liked the garlic soy and the yangnyeom (양념 치킨). Spicy level for the yangnyeom was still quite low.

yangnyeom chicken , soy garlic and original (8 pieces) @$25++

pickled radish

Can't believe we had another order of the combo chicken again. The four of us, ate so much! Wow.
Expect to spend about $40 per pax.

Location: 68 Tanjong Pagar Road, Singapore 088489
Contact: +(65) 6224-8186
Business Hours:
Lunch. 12pm ~ 3pm / Dinner. 6pm ~ 3am (Closed: Sunday Lunch)


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