The outlet at JEM fared better in terms of ambiance, as that one is housed inside a proper shop. Didn't see a kitchen, so I wondered where did the food come from...
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| open space concept |
The good thing about Ambush here, is its table availability during weekends. But one not so good thing, is that few of the junior service staff seemed pretty laid-back, and not responsive to our waving nor eye contact, nor our calls for service. Those in black uniform were better.
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| satan gold (@$10.90++) |
Had a mini sausage platter to go with the beer. Think it was pork sausage.
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| mini sausage platter (@8.80++) |
Friend had lambshank. Lamb was tender and breaks easily with a fork. Flavour was rather mild and muted. Had to dab bits of mustard sauce to break the monotony of the flavour.
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| lamb shank (@$19.90++) |
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